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Oral immunotherapy: an encouraging advance for the treatment of certain food allergies!
PHASED AND SUPERVISED APPROACH
Thanks to the supervised administration of very small doses of allergens, gradually increased over time, the immune system slowly learns to better tolerate the food.
SAFE PROCESSING
The first dose of syrup must always be taken under the supervision of an allergist.
PROMISING EFFICIENCY RATE
The results are promising; oral immunotherapy is highly effective for desensitization in children with food allergies, with success rates exceeding 70-80% for common allergens such as peanuts, cow's milk, and hen's egg.
However, sustained unresponsiveness (tolerance after treatment cessation) is achieved in a smaller proportion of patients, ranging from 20 to 71% depending on the allergen, age at treatment initiation, and the protocol used.
Because behind every allergy, there's a person who simply wants to live life to the fullest... and breathe more easily.